Ate at Grand Junction Grilled Subs (sorry, no website) yesterday -- I've eaten there in the past, and while I wish I liked their food, it's a less than average experience. The sub contents are grilled in front of you in an entertaining manner (much like a mongolian grill), but the lack of English-speakers behind the counter made it hard to place the made-to-order sub request, and the grilling process take so long that people on a lunch break will spend much of their time standing around. The 'seasoned fries' were painfully over-seasoned, and there was no method for differentiating between several sandwiches in the same order (resulting in a lot of 'who ordered what' when our party of 6 got to the table). My sandwich itself, a philly cheese steak, was heavy on banana peppers, lots of meat, but not much cheese, and I'd have expected onions and mushrooms. It was good, maybe not worth $6 for the combo -- and the experience left much to be desired.
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